![](https://careers.recruiteecdn.com/image/upload/q_auto,f_auto,w_1920,c_limit/production/images/A35r/klNyOSMtkSSD.jpeg)
🇳🇴 Head chef of a hotel (permanent position)
På stedet- Trysil municipality, Innlandet, Norway
kr 60 000 per månedJob in Norway
Stillingsbeskrivelse
We are seeking a talented and ambitious Head Chef to lead our culinary team at a prestigious hotel in Norway. This is a unique opportunity for a chef with international experience to not only uphold our high standards but also bring a personal touch to our menus.
Key Responsibilities:
- Lead and manage a kitchen team of 20-30 professionals.
- Innovate and adjust menu offerings in alignment with the hotel's standards and guest preferences.
- Ensure the highest levels of food quality, consistency, and hygiene.
- Train and develop kitchen staff, promoting continuous professional growth.
- Collaborate with management to enhance guest satisfaction and streamline kitchen operations.
Stillingskrav
Requirements:
- Lead and manage a kitchen team of 20-30 professionals.
- Innovate and adjust menu offerings in alignment with the hotel's standards and guest preferences, particularly for large-scale events such as weddings and conferences.
- Ensure the highest levels of food quality, consistency, and hygiene.
- Expertly manage buffet setups, ensuring an appealing presentation and efficient service.
- Train and develop kitchen staff, promoting continuous professional growth.
- Collaborate with management to enhance guest satisfaction and streamline kitchen operations.
Requirements:
- Proven experience as an Executive Chef, Head Chef, or a Sous Chef ready to step into a Head Chef role.
- Strong leadership skills and experience managing a sizeable team in a high-volume, international hotel restaurant environment.
- Creative culinary skills with the ability to adapt and innovate menus.
- Excellent communication and organizational skills.
- Commitment to exceptional guest service.
- Experience working in Michelin-starred restaurants is highly regarded but not essential.
- Deep understanding of buffet service dynamics, especially in the context of large events and gatherings.
The location is skiing resort in Trysil municipality, 3 hours of driving away from Oslo.
Application Process: Interested candidates should submit a resume detailing their experience, for more information please reach out +4794085077.
If you are interested in getting newest job offers, join our WhatsApp group: https://whatsapp.com/channel/0029VaeYk1lHltY3oF9Frs2g.
eller
Ferdig!
Søknaden din er sendt!